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Watch more on Instagram @unbelievablygf Ever wonder what slice of apple actually makes the best fritter? I did too, so I ran a little kitchen experiment and turned it into my new favorite gluten free apple fritter recipe. I kept it super simple, used pancake mix, and tested three ways to add the apples: shredded,…
Watch more on Instagram @unbelievablygf I love when a recipe makes people forget it is gluten free. These gluten free sausage mushroom bites do exactly that. They are cheesy, savory, bite-sized, and they disappear from the tray in minutes. I make them for parties, holidays, random Tuesdays, you name it, and nobody asks if they…
Watch more on Instagram @unbelievablygf I had this crazy idea one day in my kitchen: what if I turned my high protein bagel dough into pizza dough? It sounded a little wild, but honestly, it felt like a winner the second I thought of it. So I tried it, and the result was a gluten…
Watch more on Instagram @unbelievablygf “Can I have a little bite? Just a tiny little taste, please.” If you hear that when food comes out of your oven, you know you did something right. That is exactly the kind of reaction I get from these gluten free pizzette bites. They are tiny, high protein, and…